This is Sopa
Like a lot of dishes in Mexico, Sopa Azteca also commonly referred to as Sopa de Tortilla contains corn tortillas as its main ingredient. The soup is a classic mexican dish, often served in multiple course meals and my favourite soup to date. It’s made up of fried strips of corn tortilla submerged in a tomato soup cooked with garlic and onion, seasoned with parsley and chile and served with avocado, sour cream and little chunks of cheese. Meat is often added to the soup such as pork. But again, a good one for veggies!